Effects of oat bread consumption on lipid profile, blood sugar, and cardiac function in hypercholesterolemic patients: a randomized controlled trial

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منابع دیجیتالی

center	:	Isfahan University of Medical Sciences
Document Type	:	Latin Dissertation
Language of Document	:	English
Record Number	:	103148
Doc. No	:	T14188
Call number	:	‭WG,120,M732e,2013‬
Main Entry	:	Momenizadeh, Amir
Title & Author	:	Effects of oat bread consumption on lipid profile, blood sugar, and cardiac function in hypercholesterolemic patients: a randomized controlled trial/امیر مومنی‌زاده
College	:	Schools, Medical
Date	:	, 2013
Degree	:	Cardiology, Speciality
Page No	:	11 p.: tab
Note	:	This thesis is a research project with project ID: 392059
Descriptor	:	1. Cardiovascular Diseases.- Descriptors: Cardiovascular Diseases
	:	Coronary Artery Disease
	:	Hypercholesterolemia
	:	Endothelial Cells
	:	Cereals
	:	Lipids
	:	Blood Glucose
Added Entry	:	Sadeghi, Massoumeh, Supervisor
	:	Heidari, Ramin, Supervisor
Translated Title Supplied by Cataloguer	:	بررسی اثر نان جو بدون پوشینه بر پروفایل چربی، قند و عوامل موثر بر عملکرد عروق در بیماران هیپرکلسترولمی