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" Authenticity of foods of animal origin "


center : Isfahan University of Medical Sciences
Material Type : Latin Book
Record Number : 110640
Doc. No : 36408
Language of Document : English
Main Entry : Arvanitoyannis, Ioannis
Title & Author : Authenticity of foods of animal origin \ / Ioannis S. Arvanitoyannis.
Publication Statement : Boca Raton :: CRC Press,, 2016
Series Statement : Food biology series
Page. NO : xix, 314 p. :: ill. ;
ISBN : 9781498706414
: : 149870641X
: 9781498706438
Bibliographies/Indexes : Includes bibliographical references and index.
Subject : Food Contamination
Subject : Meat
Subject : Dairy Products
Subject : Eggs
Subject : Food Analysis
Number : ‭
Class Number : ‭WA695‬
Book number : A939a 2016
copyhttps://elib.mui.ac.ir/site/catalogue/110640
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