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Isfahan University of Medical Sciences
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Material Type
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Latin Book
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Record Number
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55544
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Doc. No
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5252
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Language of Document
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English
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Main Entry
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Curr, M. I. (Michael Ian)
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Title & Author
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Role of fats in food and nutrition/ M. I. Curr
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Edition Statement
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2th ed
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Publication Statement
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London: Elsevier applied science, 1992.
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Page. NO
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x, 207 P.: Tables, figs
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Notes
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Print
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Bibliographies/Indexes
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Includes bibliograpical references and index
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Subject
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Lipids in human nutrition
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Subject
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Food- Fat content
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Class Number
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QP751
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Book number
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.G8R6 1992
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http://elib.mui.ac.ir/site/catalogue/55544
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