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Isfahan University of Medical Sciences
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Material Type
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Latin Book
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Record Number
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58975
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Doc. No
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8790
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Language of Document
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English
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Main Entry
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Pintauro, Nicholas
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Title & Author
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Food additives to extend shelf life/ Nicholas D. Pintauro
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Publication Statement
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Park Ridge, N.J: Noyes Data Corp, 1974.
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Series Statement
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(Food technology review ; no 17)
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Page. NO
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x, 402 p.: ill.; 25 cm
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ISBN
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0815505485
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Notes
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Print
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Bibliographies/Indexes
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Bibliography: p. 368-369
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Subject
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Food Additives
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Subject
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Food Preservatives
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Class Number
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WA712
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Book number
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P659f 1974
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http://elib.mui.ac.ir/site/catalogue/58975
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